Description
Ginger Turmeric Cardamom
Ginger, turmeric, and cardamom are popular ingredients, often used in teas and dishes. They are known for their health benefits and unique flavors. Turmeric and ginger have anti-inflammatory properties and can aid digestion, while cardamom adds a warm, spicy flavor.
Ginger:
- Widely used in cooking and as a tea.
- Contains substances that can reduce inflammation and combat nausea.
- Can promote digestion and help with stomach complaints.
Turmeric:
- Contains curcumin, a powerful antioxidant with anti-inflammatory properties.
- May help reduce pain and improve joint mobility.
- Often used in curries and other dishes.
Cardamom:
- Has a warm, spicy taste and aroma.
- Widely used in Asian and Middle Eastern dishes.
- May aid digestion and have a soothing effect.
Taste: Spicy and herbal yet surprising.
Weight 75 grams
Tea bags are airtight and moisture-tight, and can be stored for 1 year after opening thanks to the sealing strip and aluminum layer inside the bags.
